On November 10, members of the Lexington Garden Club left the gazebo on the Square in Lexington at 8:30 a.m. for a trip to John Dromgoole’s Organic Gardening Headquarters located in Austin. A guided tour of the garden center started at 10 a.m. and members enjoyed a 20% discount coupon good on the purchase of one item at the center.

Lunch followed at Jack Allen’s Kitchen, a locally sourced, fresh ingredient restaurant in Austin. Everyone enjoyed their delicious food.

On November 21, members met at St. James Lutheran Church Parish Hall to make Thanksgiving Baskets, which were distributed to shutins throughout Lexington.

On December 8, members will have their Christmas Party at Lynn Speir’s home, starting at 6:30 p.m. Co-hosts of the event will be Pat Ahrendt, Kathi Olechowski and Millie Wester. Attending members are asked to bring finger foods rather than a covered dish.